Cooperative Fish and Wildlife Research Units Program: Utah
Education, Research and Technical Assistance for Managing Our Natural Resources

Utah Project


Understanding the drivers and limiting factors of Tui chub in Pyramid Lake, NV as the most important food source for recovering Lahontan Cutthroat Trout.

September 2021 - September 2024


Personnel

Participating Agencies

  • U.S. Fish and Wildlife Service, Lahontan National Fish Hatchery Complex
D.r Robert Al-Chokhachy (USGS - NoRock) and graduate student Sarah Barnes from the Utah Cooperative Fish and Wildlife Research Unit seining for fishes in Pyramid Lake, NV.

The importance of tui chub as the primary food source for recovering Lahontan Cutthroat Trout (LCT) in Pyramid Lake, Nevada has been firmly established. However, there is evidence that over the longer term, Tui Chub abundance has been declining, concordant with declines in lake elevation. The mechanism(s) driving this decline remains unknown and could include changes in food availability with changes in lake biogeochemistry, spawning and recruitment failure due to lack of littoral habitat, or a community food-web change. This uncertainty must be addressed in order to ensure the continued recovery of LCT including new natural recruitment, and to assist in determining stocking levels in order to not exceed carrying capacity.
The project being proposed will explore the factors determining food availability for Tui Chub, changes in littoral habitat as they may affect spawning and recruitment success, and potential changes to fish community dynamics, all with consideration of the potential concordant declines in lake elevation.